Cycle News

Cycle News 2021 Issue 26 June 29

Cycle News is a weekly magazine that covers all aspects of motorcycling including Supercross, Motocross and MotoGP as well as new motorcycles

Issue link: https://magazine.cyclenews.com/i/1388078

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VOLUME 58 ISSUE 26 JUNE 29, 2021 P137 sands of miles away. Long hours, late nights on weekends and holidays—it doesn't matter. Race teams have to get the bikes prepped and ready to race, and the hauler drivers are right there alongside the mechanics and crew chiefs, taking care of their needs while they work on bikes. From test days to race days, the drivers are the ones who set up the awnings, put down the flooring, and get everything ready for the team. They usually serve as the team cooks, as well, which means shopping for groceries once the pits are set up. Hans was the best at grocery shopping and making sure that every team member had the snacks that they liked. He could also whip up some good eats at lunch, and dinner, if necessary. And as anyone in the pits knows, when a team is eating well, they work well—which likely contributed to the 11 championship teams that Hans was part of. He would tell everyone that he had more championships that any other driver in the paddock. And it was true. Without people like Hans and the hundreds of others who work behind the scenes, racing would not happen. The riders get the glory and the riches while people like Hans do it purely for the love of the sport and to help their team win. Being on a race team is not easy work, no matter what your role is, and Hans was truly one of the unsung heroes of the AMA Professional Road Race paddock and a great teammate as well. So, here's to you, Hans. We'll miss you, buddy. CN Hans was the best at grocery shopping and making sure that every team member had the snacks that they liked. Hans never sought the attention of the fans or the media, but he became known to them regardless, simply because he was one of the nicest people in the paddock and a true character as well. And as anyone in the pits knows, when a team is eating well, they work well— which likely contributed to the 11 championship teams that Hans was part of.

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